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Jane's Kitchen: Beef Curry - Double


Beef Curry

A rich medium curry in a lovely tomato sauce.

Serving Suggestions: Traditionally served with boiled rice is also lovely with Jacket potatoes.

Product Ingredients

Beef, tomatoes, onions, curry paste,  tomato puree, cumin, garlic, chilli powder, star anise, bay leaf, salt and pepper Curry Paste:  Water, Rapeseed Oil, Cumin, Paprika, Turmeric, Coriander, Fennel, Gram Flour, Salt, Concentrated tomato Puree, Acetic Acid, Citric Acid Lactic Acid, Garlic Puree, Coriander Leafblack Pepper, Coriander Seed, desiccated coconut, onion powder Tamarind, Garlic Powder, dried parsley leaf, concentrated lemon juice