Out of stock
ByRuby:Roasted Cod & Cannelini Beans (2 portions)
Freshly frozen meals for a balanced lifestyle: hand made and frozen…cooked by you.
Using sustainably sourced cod fillets marinated with thyme and lemon zest on a bed of cannelloni beans & sweet braised leeks. Finished with slow roasted cherry tomatoes, fresh parsley and a squeeze of lemon. Light summery dish.
Cod (52.04%) (fish), Cannellini Beans (9.76%), Water, Cherry Tomatoes, Leeks, Onion, White Wine (sulphates), Celery, Parsley, Olive Oil, Chicken Stock (Water, Flavourings, Glucose Syrup, Salt, Yeast Extract, Sugar), Fennel Seeds, Lemon juice, Rosemary, Salt, Garlic, Black Pepper, Thyme
Calories: 284 per portion
Fish, celery, sulphates.
LOCAL, ETHICAL INGREDIENTS
The finest food is made with seriously special ingredients. That’s why sourcing the best – and getting to know their suppliers – is a top priority. They try to buy British wherever they can, and only cook with sustainable-certified fish and free-range, RSPCA-approved meat.
ABSOLUTELY NO FOOD WASTE
They cook all our dishes in very small batches. What’s more, the freezer preserves their meals the natural way, giving them a shelf life of almost 6 months, so we’re never left with any food waste.
IT’S ALL BY RUBY
The founder, Ruby, really is doing all the cooking from her own kitchen. She’s a Leith’s-trained chef, and she’s completely passionate about filling Britain’s freezers with wholesome, homemade meals.
Being responsible and making sure their footprint is as small as possible really matters to them (and us all). That’s why they serve there food in biodegradable cardboard trays, and pack it into eco-friendly packaging.